Important Measures in Management of Poultry Nutrition

Formulating feeds that closely match the nutritional requirements of birds in their different production and growth stages to reduce the amount of nutrients excreted; options in this category include phase feeding, split-sex feeding or feed formulation on an available-nutrient basis; Using good quality, uncontaminated feed (e.g. in which concentrations of pesticides and dioxins are known […]

Poultry Litter Management Practices

What is Poultry Litter:- Poultry litter or Broiler litter is a mixture of poultry excreta, spilled feed, feathers, and material used as bedding in poultry operations. This term is also used to refer to unused bedding materials. Poultry litter is used in confinement buildings used for raising broilers, turkeys and other birds. Common bedding materials include wood shavings, sawdust, peanut hulls, shredded sugar cane, straw, and other […]

Drinking Water Management in Poultry Performance

The drinking water plays an important role in the transmission of some bacterial, viral and protozoan diseases that are among the most common poultry diseases.  Important factors to prevent waterborne diseases in broiler production are the protection of supply sources, water disinfection and the quality control of microbiological, chemical and physical characteristics. Water is an […]