Effects of Pre-slaughter handling on meat and carcass quality

Improper and poor pre-slaughter handling of animals during farming, loading, transporting, marketing, unloading, lairaging and stunning have several effects on carcass and meat quality, here are the effects: Mortality of animals: Animals can die from pre-slaughter handling activities. For instance if sick animals are not treated or when animals are transported under harsh environmental and stressful […]

Distinction of Poultry farms in India

Poultry enterprises in India can distinctly be grouped into two categories i.e. Developmental poultry farms and Commercial poultry farms. a) Developmental Poultry FarmsIt refers to village/unorganized poultry production because this enterprise operates in a low scale, using less capital and traditional technology. The unit volume of production is low due to the above constraints. However, […]